Tasty Tuesday - Garlic Roasted Potatoes

Ingredients:

6-8 potatoes

Chopped garlic

Butter

Olive oil

Pepper

Sea salt

Scallions

1.  Preheat oven to 425 degrees.  Slice potatoes almost all the way down.

2.  Add chopped garlic onto the potatoes, making sure to get some garlic in between slices.

3.  Drizzle some olive oil on top of potatoes.  Sprinkle pepper and sea salt on top.

4.  Bake for 40-45 minutes.  

5.  Add a little butter to the top of potatoes while still hot.

6.  Garnish with scallions.

All In All:  This recipe is so good!  They pair wonderfully with a chicken cutlet dish!  You must try this recipe...you will not regret it!